On Board by Derek Bissonnette and Gabrielle Cote, is a gorgeous compilation of boards organized by the seasons for spectacular ideas for entertaining. The board ideas are followed by a couple of delicious and unique recipes for the components of the board. There are 25 beautiful boards with 50 different recipes. For example, there is a Lemon and Thyme Board to celebrate spring with the recipes for Lemon Ricotta and Thyme & Asiago Crackers.
SKU: HCP-9781646431717
