Maple syrup absorbs the flavor of vanilla beautifully since it already has hints of it naturally in its pure form. Made using the finest whole, organic vanilla beans from Bourbon Island in Madagascar– with a bean in each bottle of syrup so that the essence will continue to bloom over time.
You will see little flecks of vanilla seeds along with the syrup just as you would in premium vanilla ice cream or expertly prepared pastries, resulting in an exquisite infusion that is sure to be a new favorite.
- Ingredients: Organic maple syrup, organic vanilla beans.
- Sweet, floral, and creamy. Pure maple has existing vanilla and caramel notes that are amplified by the infusion of real vanilla beans for an exquisite velvety finish.
- Made in Vermont
Made in United States of America
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Goods Made Here.
