Indoor Electric Built-In Flattop Griddle Designed For Kitchen Islands
Specification
- 25” (635mm) circular black seasoned steel cooking surface
- Two circular temperature zones: inner and outer surface
- Variable temperatures 150ºF to 525ºF (66ºC to 274ºC)
- Knobs separately control inner and outer burners
- Digital temperature display for inner and outer zones
- Cooking techniques: sauté, braise, flattop (Plancha) grilling, pan fry, roast, poach, steam, toast
- Cooking surface is extremely durable and EASY TO CLEAN
- Drop-in installation required
- Install to stone or wood with zero clearance requirement
- Install to end base or right angle counter configurations
- Circular cooking surface and front radius control panel extends your design possibilities
- Electric heater is protected against spill overs
- Stainless steel drip pan surrounds cook surface with forward spillover slots to dual spill collection trays
- Spill collection trays are located in drawers at each outward side of control panel
