Alfa Futuro 2 Pizze – Hybrid-Ready, Built for Outdoor Kitchens
The Alfa Futuro 2 Pizze stands out with a hand-crafted, folded stainless-steel arch and a clean, architectural profile that drops seamlessly into modern outdoor kitchens. Purpose-built for performance and design, it delivers professional results while looking right at home beside premium grills and cabinetry.
Fast, Visible, Precise
Reaching up to 932°F in about 30 minutes, the Futuro 2 Pizze bakes two Neapolitan pies in roughly 90 seconds. A large, heat-resistant glass door lets you monitor the cook without dumping heat, while the refractory deck and curved vault radiate energy evenly for crisp bases and beautifully blistered toppings.
Why This Oven Excels
- Design Integration: Sleek stainless arch and contemporary lines complement built-in outdoor kitchens.
- Hybrid-Capable: Runs on LPG gas; add Alfa’s Hybrid Kit to burn wood when you want live-flame aroma.
- Serious Heat: Up to 932°F for true Neapolitan performance and fast recovery between pies.
- Heat Genius™ System: Balances top and bottom heat so dough and toppings finish together.
- Made in Italy: Forninox™ steel chamber, premium insulation, durable double-layer powder coat.
Gas Simplicity, Woodfire Option
Weeknight convenience meets weekend theater. Use gas for push-button starts and steady temperature control, then switch to wood with the Hybrid Kit when you want smoke-kissed roasts, breads, and long bakes.
Engineered for Consistency
Alfa’s HeatKeeper™ refractory floor stores and releases heat evenly, DoubleDown Ceramic Superwool® stabilizes temps and keeps exteriors comfortable to the touch, and the patented Full Effect Full Circulation Flue System® drives heat “around and down” for uniform bakes and efficient fuel use.
Tailored for Real-World Hosting
With its 27.6″ × 15.7″ deck, the Futuro 2 Pizze serves 8–18 people comfortably. Choose the top-only oven or pair it with Alfa’s matching table to stage tools and ingredients and move the setup effortlessly.
CA Residents: Prop 65 WARNING
